Caddy Corporation: Food Service Equipment

Air Purification Systems Put a Commercial Kitchen Anywhere
Kitchens can be located where they were not possible before.
In High-Rise Buildings We eliminate the need for fire rated duct shafts to roof level.	In Malls With Food Courts Caddy systems overcome previous technical limitations in these difficult locations.
Where There Is No Provision For Kitchen Exhaust Cleaned exhaust can be discharged through an outside wall at 10 feet above ground level, with a minimum of ductwork.	Where Odor Control Is Needed Our Odor Control System substantially reduces offensive odors.
100% of Grease and Smoke is Removed No Smoke No Grease No Fire Hazard
No need for fan replacement, no duct cleaning, and no rooftop sand boxes to maintain. Exhaust system maintenance becomes insignificant. The same system is used in computer clean rooms and hospital operating rooms.
All components meet National Building Standards, National Fire Codes and National Fire Protection Association (NFPA 96) guidelines. They are tested, listed and labeled to ETL Standards
Caddy Air Purification Systems Eliminate Ventilation Problems

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